In the Spirit of Community: Utah Distilleries’ Hand Sanitizer Aid

In the Spirit of Community: Utah Distilleries’ Hand Sanitizer Aid
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SLUG staff interviews Alpine Distilling, Outlaw Distillery and Salt Flats Spirits about their production of hand sanitizer for the community. … read more

Cocktails from your Kitchen: Become Your Own Mixologist with The Bar Project

Cocktails from your Kitchen: Become Your Own Mixologist with The...
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In an effort to create a fun and safe drinking experience, The Bar Project launched their Cocktail in a Box series called The Nightcap. … read more

Beer of the Month: Raspberry Gose

Beer of the Month: Raspberry Gose
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The team at Hopkins Brewery is dedicated to creating interesting beer using locally sourced products, such as their fan-favorite the Raspberry Gose. … read more

Beer of the Month: Zólupez IPA

Beer of the Month: Zólupez IPA
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With bits of real lime peel added in, Cerveza Zólupez Beer Company’s Zólupez IPA is much different than your traditional IPA. … read more

Beer of the Month: Honey Cream Ale

Beer of the Month: Honey Cream Ale
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Grid City Beer Works’ Honey Cream Ale is an amber-hued, liquefied treat with aromas of citrus, flora, wheat and a solid smell of gourmet, farmers’-market honey sticks. … read more

Beer of the Month: Slipstream India Pale Ale

Beer of the Month: Slipstream India Pale Ale
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Salt Flats Brewing Co.’s Slipstream India Pale Ale contains classic hints of pine, bready sweetness and the aroma of an inner peel from a ripened orange. … read more

Beer of the Month: Sir-Veza

Beer of the Month: Sir-Veza
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In this edition of “Beer of the Month,” Bohemian Brewery serves up the Sir-Veza, a Mexican-style lager in a slick, Day of the Dead–inspired, 12-ounce can. … read more

Beer of the Month: Dallas Alice

Beer of the Month: Dallas Alice
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Level Crossing Brewing’s Dallas Alice is a Belgian-style blonde ale is a beer with big flavors. At 6.2% ABV, this is the ultimate springtime refresher. … read more

Mike Brown: Barf!

Mike Brown: Barf!
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For SLUG’s annual Beer Issue, Mike Brown provides insight on the more unfavorable side to getting drunk and rallying with friends: the dreaded beer barf. … read more

“Waiter, There’s a Fish in My Drink”: Is Your Beer Vegan?

“Waiter, There’s a Fish in My Drink”: Is Your Beer...
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Is your favorite crushable pint of beer vegan-friendly? This article is a rough attempt to clarify the issue by providing insight into the brewing process. … read more