Food Reviews
Pupusas Piled High: El Viroleño
I am really happy that I gave El Viroleño a try. Do not be dissuaded by the industrial neighborhood location or the plastic tablecloths. … read more
Hot Wheels and Hot Wings: Hog Wallow
Hog Wallow is the perfect locale for not only libations but incredible food options. It’s a low-key great time, afternoon or night. … read more
Bonneville Brewing + Bowling = A Perfect 300 at Pins...
All Star Bowling and Bonneville Brewery are seeking to change this situation with a new concept called Pins & Ales, a more adult-oriented bowling experience. … read more
Purgatory or Bust
As it’s clear that Purgatory isn’t going anywhere, the only task assigned to us patrons is that we must keep coming back. Relevance has never tasted so good! … read more
’Mexo Mouth Water: Alamexo Mexican Kitchen
As Alamexo’s restaurant concept isn’t specific to one region of Mexico, they are able to paint a broad stroke with their selection of entrées. … read more
High West – Supper Club Series
While many travelers will find themselves in Wanship, the ambitious adventurers continue farther up the road to experience the majesty that is the Blue Sky Ranch, home to High West Distillery and Refectory. … read more
Ode to Ed’s – Publik Ed’s
Since Big Ed’s opened in 1968, more students have drowned their (over-) workloads into tap beers, fucked-up conversation and more bowls of chili than any human is capable of conceiving. … read more
Snap, Crackle, Popping at Fireside on Regent
Well done, Fireside. You have paired yourself nicely with bringing big city, Broadway-style show dining to life in Salt Lake City in a low-key yet sophisticated atmosphere. … read more
Food Review: Post Office Place
As is any properly run kitchen should, Post Office Place unpretentiously boasts using all aspects of the the animal, creating both culinary creativity as well as a food-conscious environment. … read more
Whiskey, Gin, Rye—Oh My! Local Spirits in Downtown Park City...
High West is a Park City staple. They carved the path for other distilleries by lobbying for the ability to sell alcohol on Sunday and to sell their spirits from their own store. … read more