SLUG Magazine https://validator.w3.org/feed/docs/rss2.html Local Review: The Shindas — Bangers and Mosh Books After Dark: Adult Book Fair Sheds Light on Censorship Don’t Pass On Girls Who Smash June 2026 Astrology Forecast: Return To The Origin Story A Happily Gay Romp to Downtown SLC’s Gay Bars Localized: Die Shiny Cougar Camp and Couture: Building Bridges Rainbow Recommendations From Your Friendly Neighborhood Bookstores Clocking It with The Facial Femmes Finding Community on the Trail: A Look at SLC Sapphic Hikers Sappho SLC: Enter the Sapphic Sphere With Noche de Lucha Leading With Love: One Utah Couple’s Foster Care Journey The Queer Book Bash ChemCatalysis 2026 The Last Wild Buffalo – Free Show Fort Desolation Fest 2026 Fort Desolation Fest Introduction to Perfumery: A Hands-On Workshop Cannabis Social + free yoga Why Is Music Returning to the Tangible World of Vinyl and CDs? Review: Kevin Morby – Little Wide Open Jamie D. Ramsay Works Well Under Pressure 9 Spine Stickleback Tool Local Review: Flamingo — Pink Paradise Brand Ambassador Rico Brand Brings the Taste of Mexico to Utah Homes Stuck Mojo Serial Killer of the Month – Richard Chase “The Sacramento Vampire” Chrome Cranks Homepage New Game Review: 007 First Light Film Review: Backrooms Film Review: Masters of the Universe Film Review: Power Ballad Episode #504: Strange Familia Local Music Singles Roundup: June 2026 Dragon Dads: Fierce Love, Loud Support and a Community That Shows Up What’s In My Closet? With Stevie Shock Our Third Space to Skate: Wasatch Roller Derby Donate New ICE OUT Local Review: Electric Outlaws — Brain Eating Amoeba Museum of Utah Grand Opening Celebration Upcycled Vintage Silver Spoon Ring, Fri, July 17 at 7pm (Taught By Rene in the Classroom, $65) Polymer Clay Pot Tiled Rim and Plant Class, Sat, Aug 8, 1pm-3pm (taught by Gail and Jenny, in the Classroom, $29) Barkside social club: Doggy meet up + hike Boiler Room presents T3 Music w/Special Guest Art in Pilar’s Garden: 34 Years of Community, Tacos, and Local Creators Art in Pilar’s Garden: 34 Years of Community, Tacos, and Local Creators