Creepin’ It Real: Halloween Pasta Making Class October 30th

Pasta la vista, baby!

Feeling a little saucy? In this pasta making class, our chefs will teach you how to prepare an Italian-inspired dinner menu complete with a colorful, striped ravioli dish. This pasta-making class is sure to impress your next dinner party with food sooo good, it’s pre-pasta-rous!

Class Menu:

Chef Prepared Welcome Appetizer
Easy Herb Focaccia
Colorful Striped Pasta
Pumpkin Ravioli With Sage Sauce
Chef Prepared Dessert
*Please be on time, wearing closed-toe shoes.

*This class is designed for adults 18 years and older. Exceptions for participants under 18 may be granted at the sole discretion of SLICE and requires prior written permission from SLICE.

*Class is $100 per ticket. Gratuity is not included. The option to add a gratuity below for your chef instructors and our team is available at your discretion.

*Please note:  All purchases are nonrefundable.  Our cancellation policy requires 72 hours’ notice to reschedule your reservation.  If you cancel with less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in joining us for other classes, check out our cooking class calendar!