The Blue Plate Special

A Rueben sandwich and classic fountain soda from Blue Plate Diner.

If you have never heard of The Blue Plate Diner, you need to quickly look around at those people you call “friends” and reassess your relationships. The diner has been winning awards for “Best Breakfast” for almost a decade, been featured on the Food Network show Diners, Drive-ins and Dives and shows no signs of slowing down. In addition to the accolades for their breakfast offerings, The Blue Plate should not be overlooked as a lunch or dinner option. … read more

Princess Kennedy: Human Garbage

This month SLUG is celebrating John Waters and his works and accomplishments. I would like to fill you in on why we, as an LGBT community, celebrate him. Quite frankly, it’s because he is the filthiest human in the world. Let me rephrase––he is the most outwardly expressive and unapologetic piece of human garbage. To the untrained reader, it might seem that I am bashing Waters, but trust me, in some circles of filth, this is a huge compliment. … read more

Mike Brown: My White Truck

I had the same white truck for 14 years. A few weeks ago I sold my truck to a guy named Dick Weed. I’m not sure how that’s gonna look on the bill of sale, but he was excited to buy it and I was excited to sell it. As Dick Weed and his girlfriend were driving away, a little piece of my heart cracked and I felt like I was selling my dog or my child into slavery. … read more

Beautiful Godzilla: The New Woman

I’ll be completely honest here and admit that I’d never heard of Annie Kopchovsky until a few weeks ago when I found out Salt Lake’s second ever women-only alleycat was in the works and dubbed the “Kopchovsky Cat.”  Guaranteed you’ve never heard of her either, and some of you are probably wondering what the fuck an alleycat is, too. I’ll get to that in a minute. … read more

Beer Reviews

When you have locked yourself away in your beer-drinking bunker and you reach for a brewskie, you’ll be able to take a pick from the newest of local make with this month’s lineup, featuring a new oaked beer that has been jacked up, an Epic beer just back from the Great American Beer Festival and a saison suited for all four seasons. … read more