Rob Sergent, Alpine’s Managing Director (distiller and founder), hails from family of Kentucky moonshiners and distillers. As a fifth-generation distiller, his idea to create a quality sipping gin pays homage to his father. Photo:
(L–R) Alpine Distilling’s Sara Sergent and Managing Director Rob Sergent make spirits that cater to Utah’s alpine lifestyle, starting with water in Silver Creek. Photo @clancycoop