Community
How Ecosystems Feed Each Other: Wild Foraging for Invasive Plants
As a lead horticulturist at Red Butte Garden, Nielson designs and maintains about five acres of land, including the herb, medicinal and fragrance gardens. … read more
Utah Farm to Fork: Healthy Foods Foster a Healthy Community
This May, Utah Farm to Fork organized an event called “Raising the Steaks” to celebrate Utah-raised meats and the local schools that use them. … read more
Soufflés Aren’t Just French: Kumo Cafe’s Fluffy Pancakes
Founded in July 2023, Kumo serves specialty drinks with homemade chocolate sauces, creamers, crepe cakes and, the point of my mission, fluffy pancakes. … read more
Oquirrh Restaurant: Power Couple Cooking
Nestled near the quiet part of South Temple, Oquirrh Restaurant has quickly become one of Salt Lake’s most beloved culinary hot spots. … read more
Mike Brown: My First Legal Beer!
I can’t remember what brand—surely something cheap. Then I went to some girl’s house and drank my first legal beer! The end. … read more
Rape Recovery Center: Celebrating 50 Years of Healing and Community
In just the last year, the Rape Recovery Center has provided service to over 2,000 survivors and victims, 575 hotline callers and 1.6 million people via outreach. … read more
Lessons in Mixology and Alcohol History: Alexi Fisher’s Cocktail Collective
Fisher wants the act of making a cocktail to feel accessible, hoping that attendees will leave with “an appreciation for the history behind this industry,” … read more
Slinging Booch at HK Brewing Collective
HKBC have crafted a hybrid social space where patrons can enjoy kombucha, local beers and finely-crafted kombucha cocktails. … read more
Snow Photo Feature: Andrew Kooyman
Andrew Kooyman, a lifelong SLC local and professional photographer, finds himself on the other side of the lens while skiing at Brighton Resort. … read more
Beer Choir Great Salt Lake: Where You’ll Never Drink (Or...
They don’t even have to drink beer, “but just know that we’re gonna sing a lot about it,” Keeton laughs. … read more
Local Beer Reviews
SLUG is back again with a hybrid Brewstillery beer-and-spirits issue, and it wouldn’t be a boozy issue without some local beer reviews. … read more
Beer is for Queers: The LGBTQ+ Brewers of SaltFire Brewing...
For Jae Vanderwerf and Tanya Sapula, the title of “master brewer” was not one they ever imagined holding. … read more
