The ever-changing lineup of SubRosa has yielded some musical surprises over their brief recording history, and they continue to surprise with Swans Trapped in Ice, their latest three-song EP. … read more
Local Reviews: SubRosa
Local Reviews: The Wilderness
The Wilderness is definitely solid. The band is tight and the compositions are on point. There is enough variety among the songs to not get too annoyed or bored. However, it’s nothing that is gonna change the world. … read more
Movie Review: Norman
There is nothing more pathetic or obnoxious in this world than a bullshit artist who claims to have everything at arm’s reach, but in reality, doesn’t have a pot to piss in. … read more
We Are Here: Utah’s WNBTQ Artists of Color
We Are Here, a Utah collective by and for Utah-based women, nonbinary and trans people of color, will present Color Against White Canvas on June 17 at the Utah Museum of Contemporary Art. … read more
2 Row Brewing: Orchestrating the Perfect India Pale Ales
IPAs continue to dominate the craft beer scene. Breweries like 2 Row ensure that consumers are never bored with their beer selections. “I love the challenge of making IPAs,” Brian says. “They’re not the easiest beer to get right, but when you do, there’s nothing in the world like them.” … read more
Localized: Civil Lust
Inspired by bands such as The Cure and Morrissey, Civil Lust are part of the new rise of goth in Salt Lake City, and they’ve become quite a hit in the local scene. Check them out at SLUG Localized at Urban Lounge on June 29, along with Primitive Programme. … read more
Baa, Baa, Black Sheep: Show Me Your Pig!
Located in the heart of Sugarhouse is a contemporary brewpub inspired by Utah’s intrinsic history. Black Sheep has taken over the dining space at Epic Brewing, offering a menu that surprises with authentic Native American cuisine. The made-to-order spread is a fusion of Southwestern, Navajo and Mexican-inspired dishes. … read more
From Dregs to Richness: Pat Winslow on Spontaneous Fermentation and the Rise of Sour Beer
Spontaneous brewing has realized a resurgence. Competitive brewer Pat Winslow has arisen with his own takes on a classic style. “I have a huge imagination and passion for trying new things,” says Pat Winslow. “Failure is not an obstacle, but an opportunity to expand my ability to grow and think critically.”
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Movie Review: The Lovers
The Lovers is a patient and disciplined study of modern love and marriage. The flick is also quietly hilarious and deeply, deeply human. … read more
What the Truck? Fisher Parks the Food Truck Model in Utah
A. Fisher Brewing Company has been a runaway success so far. A big part of that success is the loyalty that they’ve earned by providing their customers with something that can’t be found anywhere else in Salt Lake. … read more
From Dregs to Richness: Rob Rutledge on Spontaneous Fermentation and the Rise of Sour Beer
Spontaneous brewing has realized a resurgence. Competitive brewer Rob Rutledge—who is doing a Pro-Am collaboration with Uinta—has arisen with his own takes on a classic style. … read more
Local Reviews: Eagle Twin
Salt Lake City’s own Eagle Twin have (finally) released an album that is sure to wind up on many top 10 lists at the end of this year. The band’s debut full length, recorded in Seattle by Southen Lord’s “go-to guy” Randall Dunn, simply oozes heaviness. … read more
