I got the chance to dig into the goals of Horror, his personal transformation through the writing of Horror and the greatest of all time: George Clinton. … read more
Bartees Strange on Horror, Alternate Worlds and George Clinton
Local Review: Jacob T. Skeen — They Won’t Let Me
Skeen’s fuzzed-up guitar chugs away like a high-powered diesel engine, hitting fast and cutting deep. … read more
Local Review: Gracemaker — EP
It’s fast, it’s loud and it makes you mad that you’re subjected to live in a system not of your own design. … read more
Spirit Farm: Reconnecting and Reclaiming Roots
Reconnecting with nature and reclaiming Indigenous practices are what James and Joyce Skeet’s Spirit Farm is all about. … read more
Film Review: The Wedding Banquet
While there are far too many remkaes that are unable to justify their existence, every so often, one comes along that possesses a level of inspiration that makes it worthwhile, and The Wedding Banquet is one such film. … read more
Hungry Hearts: Utah Eateries that Feed the Soul
Whatever the plate might’ve been, there are certain foods that will always have a special space in our hearts. So, join us in a feast of core memories — it’s time to feed the soul! … read more
Idle Hands Roastery: Excellence in Coffee and Transparency
I’ve sampled hundreds, maybe thousands, of coffees — and Idle Hands immediately placed themselves as a favorite. … read more
Odd Balls: Putting the Fun in Fungi
Jon Carter invented Odd Balls: A Funguy Blend, as a way to naturally boost energy and now it is boosting the energy of cancer patients to get them through their treatments. … read more
Inside The Galactic Cabaret, a Portal to Utah’s Artistic Future
The cabaret, as well as the Galactic Art Market held hours before, served as a fundraiser for a passion project of these local visionaries: LunaPunk. … read more
Film Review: A Minecraft Movie
While A Minecraft Movie starts strong, it falls short with bad CGI and humor that feels more geared towards adults than children. … read more
Striking Pink Gold at the Arctic Circle
Don Carlos put Arctic Circle on the map with its early Americana aesthetic. Dishing out milkshakes, cheeseburgers and fry sauce, the fast food joint ran circles around its competition. … read more
Mike Brown: What’s In My Fridge?
Mike Brown gives us a tour into the trenches where no other man dares to go: the depths of his fridge. … read more
