Celebrate the Bounty 2014

Celebrate the Bounty 2014
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Not only is Celebrate the Bounty one of the best places to see the rock stars of Utah’s culinary scene work their magic, it’s also a heartfelt tribute to our state’s ability to produce and distribute amazing local ingredients. This evening, the Union Pacific Station was outfitted with representatives from some of the best restaurants in town—an apt setting, considering the gastronomical tour that was in store for the attendees. … read more

SLUG Mag Gets Too BUKU Part Deux: Day Two

SLUG Mag Gets Too BUKU Part Deux: Day Two
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If you visit New Orleans and don’t eat as much food as you possibly can, you’re committing a crime.  … read more

The Dayroom

The Dayroom
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Elaine Sayer walks me through the foundational tenets of The Dayroom. She handles beverages and curation while Milo Carrier does food, and Emily Gassmann owns and operates the building. … read more

Filling up at Dali Crepes, a One-Stop Crepe Shop

Filling up at Dali Crepes, a One-Stop Crepe Shop
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Dali Crepes takes full advantage of its versatility by offering a varied menu with crepes in sweet, savory and breakfasty flavors. … read more

Aziza SLC: Craft Lake City Craft Food

Aziza SLC: Craft Lake City Craft Food
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Aziza SLC all started with the idea of bringing the same food experience Menna Rashwan used to have in Egypt. … read more

Around the World In 7 Grocery Trips

Around the World In 7 Grocery Trips
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The Salt Lake Valley is overflowing with locally owned markets that take you around the world from your very own kitchen. … read more

Food For Thought with the Food Justice Coalition

Food For Thought with the Food Justice Coalition
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The Food Justice Coalition provides roughly 1,500 nutrient-dense, vegan meals per month to the unsheltered community. … read more

Urban Flea Market: May Market

Urban Flea Market: May Market

Join us on Sunday, May 1 for the first outdoor market of the summer season! The Urban Flea Market is the largest flea market in Salt Lake City and is