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Notes of Viridescence: The Hottest Hi-Fi Bar in SLC
The Green Room is dimly lit hi-fi aesthetic geared toward smooth listening and even smoother drinks, separating itself from the bustling party life of SLC. … read more
Thieves Guild Cidery Rolled a Nat 20 on Their Charisma...
The success of Thieves Guild is not chance: inspired by the idea of third spaces, Knudsen and Kirkman have worked hard to cultivate community. … read more
SAFER Utah: Crafting Laws for Craft Cocktails
SAFER Utah, an organization that lobbies for smart alcohol laws, is bridging the gap between business needs and prevention efforts. … read more
Au Naturel: Templin Family Wines
The team at Templin Family Wines are just getting started. The barrel room at their brewery is stocked with barrels full of wines and oenobeers maturing. … read more
Cursed by Spirits: Utah’s Batshit Crazy Cocktails
By reinventing the core model through wider access to materials, nothing toes the line between alchemy and mischief like a cursed cocktail. … read more
No Booze, No Problem: Eighteen Thirty-Three Decenters Alcohol
Non-alcoholic spaces and events are few and far between, and when Curiosity SLC closed, it left non-drinkers without a social place to congregate. … read more
Mike Brown: Gen Z Isn’t Getting Drunk
The point is, why isn’t Gen Z drinking? Is it because of the vape phenomenon? Or is there something else going on? … read more
It’s a Beer! It’s a Seltzer It’s … Fonio at...
Kiitos’ Fonio is the first beer made in the U.S. that features 100% fonio grain, an ancient cereal grain that needs minimal water and no fertilizer to grow. … read more
Mike Brown: The Local Leader of Local Drunks: Sunyin Marci
Whether it’s questions about a fire code or what to do when a girl won’t stop shitting and doing blow in your bathroom, Sunyin Marci has good advice on what to do. … read more
Ale Yeah, it’s SLUG Mag’s Brewstillery! A Brew-tiful Guide to...
Today we will adventure through the realms of beer tasting notes for you, as you head into SLUG Mag’s Brewstillery 2024 on Saturday, June 15. … read more
Mike Brown: My First Legal Beer!
I can’t remember what brand—surely something cheap. Then I went to some girl’s house and drank my first legal beer! The end. … read more
Lessons in Mixology and Alcohol History: Alexi Fisher’s Cocktail Collective
Fisher wants the act of making a cocktail to feel accessible, hoping that attendees will leave with “an appreciation for the history behind this industry,” … read more
