Community
From Scratch
I’ve always considered the Gallivan Center to be a jewel of Salt Lake City open space—a tucked-away, quiet oasis in an otherwise business-as-usual urban block. The increasingly busy space has led to a cluster of restaurants and eateries popping up along the small avenue that winds its way along the south end of the Gallivan Center. Of these food destinations, From Scratch is numbered among the best. … read more
Eat Drink SLC 2016 @ Tracy Aviary 07.07
Salt Lake City’s second annual Eat Drink SLC kicked off at the Tracy Aviary on Thursday night as I felt a rush of endorphins take over my body thinking about last year’s incredible experience. This event gathers the best food of the valley as they join forces with domestic winemakers to produce a sold-out event that keeps you coming back for more. … read more
Dinner at Yours: The Best Table in Town is Your...
Dinner at Yours offers a rotating menu based on what ingredients are in season. Their food is locally sourced as much as possible, and they offer meals to accommodate any dietary restrictions that customers might have. … read more
Eat Drink SLC: Celebrating Utah’s Culinary Coming of Age
Founded by executive members from SB Dance, Tracy Aviary and Vine Lore, Eat Drink SLC strives to create an evening that fosters a true appreciation of the culinary arts by featuring chefs from local restaurants and pairing their creations with wine and spirits from all over the world. … read more
Props to Proper Burger Co.
when Avenues Proper opened three years ago, diners were charmed by their crave-worthy fare and the beer brewed at their Avenues location. This year, they’ve expanded with Proper Brewing Co. and Proper Burger Co., a casual burger joint serving Proper Beer in downtown Salt Lake City. … read more
Best New Thing of The Day: Hub & Spoke Diner
Hub & Spoke is a diner in name and ambition. It opens at 7 a.m. and closes at 9 p.m. It concentrates on breakfast, lunch and shakes. But its space does not say diner: It is cool and hip, and the menu, though it has many of the same old items, has also changed. … read more
Opening Party @ HSL Restaurant 04.13 with cityhomeCOLLECTIVE
Now that Handle Salt Lake (HSL Restaurant) has opened its doors, any food junkie looking to get their fix should never succumb to the siren-like calls of the fast-food chains littering the streets of Salt Lake Valley. Since the HSL opening night party (presented by cityhomeCollective), not a night has gone without me counting the intervals between my last visit to HSL and my next. … read more
Foodtrepreneur Festival: Get to Know Your Foodtrepreneur
The second annual Foodtrepreneur Festival is your chance to hear the storiesbehind your favorite local products and discover new favorites. … read more
Fooling Around With Food @ The Leonardo
I spent my April Fools’ Day with a four-course meal of creatively conceived dishes at The Leonardo’s Fooling Around With Food event. — SLUG Mag … read more
Chubby’s Mexican Restaurant
Much as I’d love to keep Chubby’s all to myself, it is definitely worthy of your time. For us in Rose Park, it is a neighborhood treasure. The food is consistently good, and the staff is both friendly and attentive. … read more
Bistro 222: Cuisine for the Business Casual
Over the past few months, downtown Salt Lake’s Bistro 222 has undergone some major changes. Most notably would be the hiring of new Executive Chef Brady Gray, formerly of Ruth’s Chris and Baci Trattoria. Gray’s past work experience in contemporary American and Italian cuisine fits nicely within the metropolitan environs of the 222 Main Building. … read more
CY Noodles House
CY Noodles House opened in the summer of 2015 in Chinatown, offering diners something different in the shopping development. … read more
