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Grid City Beer Works: Taste, Balance, Finish
Three core beliefs—taste, balance and finish sit at the heart of Grid City beer Works’ devoted work. They do not shy away from pushing the limits of brewing. … read more
Oak Wood Fire Kitchen: Upscale Casual Dining Done Right
Oak Wood Fire Kitchen provides a menu appropriate for many occasions—a celebration, a romantic date or a casual night out with friends. … read more
Gaetano’s Sub Shop: The Little Sub Shop on State Street
Gaetano’s is a convenient spot for students, commuters and passersbys to grab lunch, dinner or a quick snack. … read more
Bricks Corner: Utah’s Taste of Detroit Style Pizza
The food at Detroit-style pizza restaurant Brick’s Corner is delicious; even if pizza isn’t your thing, it may still be the place for you. … read more
Engineer by Day, Roaster by Night: Liam & Ian Coffee...
Liam & Ian Coffee Roasters’ philosophy is all about balance—finding that space between bitter and sweet, surprising and familiar. … read more
Café Galleria: An Enchanting Experience for All
In the heart of Midway is a charming Alpine restaurant called Café Galleria, yanked straight from a fairy tale. … read more
A Festive Fall Feast at Eight Settlers Distillery
If you are looking for real comfort food that is both innovative and familiar, Eight Settlers Distillery is the place to go. … read more
In Season at Arlo
Foodie dreams come true at Arlo, a Marmalade District restaurant awash in greenery and sitting snugly amid vintage residential buildings. … read more
Lacto Fervere: Inviting Bacteria to the Table
When it comes to creating your own lacto fermentations, understanding the “how” isn’t as important as understanding the “why.” … read more
Spicing Up Weeknights with Wings on Wheels
If you want tasty wings with excellent flavor combos, you should take the time to track down the Wings on Wheels truck and try them out. … read more