Lucky Slice: The Cowabunga Up North

Lucky Slice: The Cowabunga Up North
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One could arguably ask any Ogdenite working through lunch what their top spot is for lunch, and the answer, more times than not, will be Lucky Slice. … read more

A Look Into William Athey’s Bike Projects

A Look Into William Athey’s Bike Projects
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William Athey is currently trying to get all of his newer bike purchases from their point of origin to the repair shop and into the hands of new owners. … read more

Purgatory or Bust

Purgatory or Bust
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As it’s clear that Purgatory isn’t going anywhere, the only task assigned to us patrons is that we must keep coming back. Relevance has never tasted so good! … read more

High West – Supper Club Series

High West – Supper Club Series
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While many travelers will find themselves in Wanship, the ambitious adventurers continue farther up the road to experience the majesty that is the Blue Sky Ranch, home to High West Distillery and Refectory. … read more

Ode to Ed’s – Publik Ed’s

Ode to Ed’s – Publik Ed’s
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Since Big Ed’s opened in 1968, more students have drowned their (over-) workloads into tap beers, fucked-up conversation and more bowls of chili than any human is capable of conceiving. … read more

Food Review: Post Office Place

Food Review: Post Office Place
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As is any properly run kitchen should, Post Office Place unpretentiously boasts using all aspects of the the animal, creating both culinary creativity as well as a food-conscious environment. … read more

Dewdrop Herbal Tea Co.: CLC Food

Dewdrop Herbal Tea Co.: CLC Food
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Local performers, artisans, DIY engineers, chefs and crafty innovators come together for the 10th Annual Craft Lake City DIY Festival at the Gallivan Center. This-three day weekend, Aug. 10–12, will

Sharlie’s Treats: CLC Craft Food

Sharlie’s Treats: CLC Craft Food
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For the emerging apprentice chef, the time right out of culinary school becomes one in which to immerse yourself into the world of restaurants, finding your passions and absorbing all of the knowledge that the chefs working above you in the kitchen will bestow. … read more

The Eklektik: Bricolage of the Beehive

The Eklektik: Bricolage of the Beehive
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Restaurateurs Aliza Levy and Sion Croudo have lived through the summers of Mexico City and San Diego, and it feels only right to highlight their recent Salt Lake City endeavor, the artful Latino-fusion flavors that comprise The Eklektik. … read more

Fixin’ Up the Utah Criterium

Fixin’ Up the Utah Criterium
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Utahns have started to swap out their automobiles for two wheels and open air—it’s bike season! While there are those of us who do this as a hobby or to shed some pounds, some of us have already been mapping out their LOTOJAs, alleycats and criterium (crit) races for months in the making. Looking closer at Utah cycle competitions, the race with the most buzz is easily the fixed-gear crit. … read more