Dinner at Yours: The Best Table in Town is Your Own

Dinner at Yours: The Best Table in Town is Your...
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Dinner at Yours offers a rotating menu based on what ingredients are in season. Their food is locally sourced as much as possible, and they offer meals to accommodate any dietary restrictions that customers might have. … read more

Eat Drink SLC: Celebrating Utah’s Culinary Coming of Age

Eat Drink SLC: Celebrating Utah’s Culinary Coming of Age
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Founded by executive members from SB Dance, Tracy Aviary and Vine Lore, Eat Drink SLC strives to create an evening that fosters a true appreciation of the culinary arts by featuring chefs from local restaurants and pairing their creations with wine and spirits from all over the world. … read more

Foodtrepreneur Festival: Get to Know Your Foodtrepreneur

Foodtrepreneur Festival: Get to Know Your Foodtrepreneur
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The second annual Foodtrepreneur Festival is your chance to hear the storiesbehind your favorite local products and discover new favorites. … read more

Soho Food Park: Get the Truck Over Here

Soho Food Park: Get the Truck Over Here
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Part of a food truck’s appeal is hopping on Twitter to see where and when your favorite mobile food purveyors are going to be doing business, and then undergoing an epic pilgrimage to show your support. Now that Utah is entering a new level of food truck street cred, it’s time to start accommodating Utah’s wheeled meal-dealers. … read more

Eat Local Week: Put Some Utah In Your Mouth

Eat Local Week: Put Some Utah In Your Mouth
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Rising from an epic union among several of Utah’s most influential food and educational organizations, Eat Local Week promises to impress the most hardcore of picklers to the most timid

Passion Flour Patisserie: Authentic French Pastries Gone Vegan

Passion Flour Patisserie: Authentic French Pastries Gone Vegan
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Jessica Davies, a classically trained French pastry chef gone vegan, has brought high-end vegan pastries to Salt Lake City’s dining scene. Located at 165 E. 900 S., Passion Flour Patisserie

Queen Farina: Craft Lake City Craft Food

Queen Farina: Craft Lake City Craft Food
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Queen Farina queenfarina.com Queen Farina, purveyors of raw honey and honey-based products, began as a scheme to keep Aubrey Johnson’s kids busy. “My sister called me up one day and

Bitters Lab: Craft Lake City Craft Food

Bitters Lab: Craft Lake City Craft Food
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Bitters Lab bitterslab.com Most people with a hobby like gardening or record collecting are usually content to keep their hobby as something fun and relaxing to do on the weekend.

A Killer View from The Green Pig Pub

A Killer View from The Green Pig Pub
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Let’s say you’re bored one night. It’s a weeknight in Salt Lake City and you have zero to do. Never mind that stack of homework or business expense whatevers on your desk. You want to watch the sportsball game on TV! And have a beer! And play pub trivia! Then you want to listen to a band! During all this, you want a burger because it’s your cheat day. Luckily for you, there is one place in town that does all of the above, not only once a week, but nearly every day. That place, this mecca of entertainment and food, is The Green Pig Pub. … read more

The Brews of Four+

The Brews of Four+
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James Smith of Four+ Brewing agreed to meet with us to talk about brewing in Utah and some of the stuff they’re brewing up for this summer. … read more