Beer Reviews
Beer of the Month: This is the Pilsener
Having won awards at several important beer events, This is the Pilsener has a clean taste with hints of sweet bread alongside floral notes. … read more
Beer of the Month: Carcosa
Once Proper Brewing Co. releases it, Carcosa is a beer you won’t want to miss the experience of tasting throughout the year. … read more
Beer of the Month: Sierra Nevada Narwhal 2020
When it comes to “stout season,” Sierra Nevada’s annual release of their Narwhal imperial stout is something we like to pick up every year. … read more
Beer of the Month: Oh-J
Lone Pine Brewing’s Oh-J pours like a classic New England IPA—murky and unfiltered with a natural haze and a fluffy, white head. … read more
Cider of the Month: Desolation Prickly Pear Hard Cider
This month, Chris and Sylvia Hollands are trading out the classic “Beer of the Month” for a cider: specifically, the Desolation Prickly Pear Hard Cider. … read more
Beer of the Month: Raspberry Gose
The team at Hopkins Brewery is dedicated to creating interesting beer using locally sourced products, such as their fan-favorite the Raspberry Gose. … read more
Beer of the Month: Zólupez IPA
With bits of real lime peel added in, Cerveza Zólupez Beer Company’s Zólupez IPA is much different than your traditional IPA. … read more
Beer of the Month: Honey Cream Ale
Grid City Beer Works’ Honey Cream Ale is an amber-hued, liquefied treat with aromas of citrus, flora, wheat and a solid smell of gourmet, farmers’-market honey sticks. … read more
Beer of the Month: Slipstream India Pale Ale
Salt Flats Brewing Co.’s Slipstream India Pale Ale contains classic hints of pine, bready sweetness and the aroma of an inner peel from a ripened orange. … read more
Beer of the Month: Sir-Veza
In this edition of “Beer of the Month,” Bohemian Brewery serves up the Sir-Veza, a Mexican-style lager in a slick, Day of the Dead–inspired, 12-ounce can. … read more