-->
Movie Reviews – May 2009

Movie Reviews – May 2009

Reviews of films newly in theatres and released on DVD and Blu-ray. … read more

Contributor Limelight: Kate Wheadon

Contributor Limelight: Kate Wheadon

Though Kate Wheadon is the new Director of Sales and Marketing at SLUG, her mad marketing skills have sent her all around the country – working for some of the world’s top companies in the music and action sports industries. … read more

Dear Dickheads – June 2009

Dear Dickheads – June 2009
By

LETTER TO THE COMMISSIONER OF THE CHUMP POLICE ( a response to last month’s letter from Dave Amador). … read more

The Bayou: Beer and Fries Please

The Bayou: Beer and Fries Please
By

When the good people over at SLUG asked me to write about The Bayou for the annual Beer Issue, I got a little distracted for a moment, drifting off into the land of “Beervana” with little mugs, goblets and glasses of amber and chocolate liquid dancing around my head. Mmmmm, I love beer. … read more

Drink and Be (Relatively) Merry

Drink and Be (Relatively) Merry
By

Dane Newman, suffering from hardcore mouthwash-related ulcers, reports this brief rundown of watering holes and beer repositories. … read more

UBC: High Point in the High Country

UBC: High Point in the High Country
By

In order to facilitate their domination of the local beer market, the owners of Squatters and Wasatch Breweries joined forces in 2000. … read more

The Advantages of Being the Little Guy: Desert Edge’s Chris Haas

The Advantages of Being the Little Guy: Desert Edge’s Chris...
By

If you enter the Desert Edge Brewery at The Pub in Trolley Square from 500 East, you’ll see through a pair of double doors the untidy and cramped array of fermenters and tuns which is the playground of Head Brewer, Chris Haas. … read more

Product Reviews – June 2009

Product Reviews – June 2009

Reviews of beer-related products, including a beer blaster, hangover pills, PBR apparel and sexy beer bongs. … read more

Book Reviews – June 2009

Book Reviews – June 2009

Beer-related book reviews including Drinky Crow’s Makkies Treasury, The Gourmet’s Guide to Cooking With Beer, and Tasting Beer. … read more