Horn of Africa: Grabbing Goat By The Horns

Horn of Africa: Grabbing Goat By The Horns
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The rich array of spices and flavors on display at Horn of Africa make for an unforgettable introduction to what Somalia has to offer the world. … read more

Curbside for Survival

Curbside for Survival
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These snapshots are a testament to the resilience of vital worker communities and the generous support of a customer base who isn’t giving up. … read more

The Shooter’s Sandwich: Updating the Perfect Traveling Food

The Shooter’s Sandwich: Updating the Perfect Traveling Food
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Let’s talk about how the Shooter’s Sandwich might be modified, but to do justice to the improvements, we first have to understand the original. … read more

“Waiter, There’s a Fish in My Drink”: Is Your Beer Vegan?

“Waiter, There’s a Fish in My Drink”: Is Your Beer...
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Is your favorite crushable pint of beer vegan-friendly? This article is a rough attempt to clarify the issue by providing insight into the brewing process. … read more

Out-Nerd Your Beer-Nerd Friend at SLUG Mag’s Brewstillery

Out-Nerd Your Beer-Nerd Friend at SLUG Mag’s Brewstillery
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Consider this your guide to out-beer-nerding your friend when indulging in the flavor smorgasbord at an event like SLUG Mag’s upcoming Brewstillery. … read more

Icelandic Feast in the City of Salt @ Caputo’s Annual Chocolate Festival 11.13

Icelandic Feast in the City of Salt @ Caputo’s Annual...
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SLUG was lucky enough to attend a special dinner (the Icelandic Feast in the City of Salt) that was part of the eighth annual Caputo’s Chocolate Festival. … read more

Tradition: Comfort Close to Home

Tradition: Comfort Close to Home
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Tradition opened its doors in April of 2017 with hopes to share personal-experience-inspired versions of comfort food within the SLC dining scene. … read more

The Spirits Frontier: Clear Water Distilling Co.

The Spirits Frontier: Clear Water Distilling Co.
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Clear Water Distilling will be Utah County’s first distillery since before Prohibition, possibly the first ever to hold a federal license. … read more

Where the Hearth is: Hell’s Backbone Grill & Farm

Where the Hearth is: Hell’s Backbone Grill & Farm
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Now in its 20th year, Hell’s Backbone Grill embraces the rural setting and its surrounding wilderness, and tries to get us all to slow down a little. … read more

Cerveza Zólupez Beer Company

Cerveza Zólupez Beer Company
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Javier Chávez Jr. is a Wasatch Front native who opened Utah’s smallest brewery in 2018, and he offers his unique approach at Cerveza Zólupez Beer Company in Ogden. … read more